Northern Football Club

British Food Fortnight
 

British Food Fortnight

 

19th September – 4th October

 

Celebrate British Food Fortnight in the Terrace Bar 
 

Friday 18th September

Steak and Ale Pie with Mash and Peas

Served between 6pm and 9pm

£5.95


Sunday 20th September

 

Roast Topside of Beef served with Yorkshire Puddings

and Seasonal Vegetables

Served between 12pm and 3pm

£5.95


Friday 25th September

Cumberland Sausage and Mash with Real Ale Gravy

Served between 6pm and 9pm

£4.95


Sunday 27th September

Roast Leg of Pork served with Sage and Onion Stuffing

and Seasonal Vegetables

Served between 12pm and 3pm

£5.95


Friday 2nd October

Beer Battered Fish and Chips

Served between 6pm and 9pm

£5.95


Sunday 4th October

Roast Chicken served with Chipolata Sausages

 and Seasonal Vegatables

Served between 12pm and 3pm

£5.95